Anyone who has worked in food service isn't surprised at wasted food.
Also, the fries just after 10.30 taste just like hash browns. Oh man.
it's too bad that they didn't donate it to charity.
tax writeoffs and good pr > overflowing dumpster of old, stank dough
... What's a charity going to do with a dumpster's worth of uncooked dough at midnight?
it's too bad that they didn't donate it to charity.
tax writeoffs and good pr > overflowing dumpster of old, stank dough
Dumpster pizza. Huh.
Bake it at 450 degrees for like half an hour. Allow to cool. Turn over and bop the other side, giant pizza dough loaf should just fall out.How the fuck do you clean that dumpster out?
It's not about charity.
Food laws are very strict about disposing of food. There's a lot of food that cannot even served via charity because transport and food quality laws don't allow it.
When I worked in restaurant, a fine dining one, we only donated veggies and fruits, because of the way the food code was set up. Many other things just cannot be donated or distributed after opening due to food safety laws.
Sadly, it's a legal liability thing.
You say that, but McDonalds was actually incredibly good at not wasting things. That's basically because it's all cooked from frozen so you can afford to only take things out when they need to be cooked, but generally they have their metrics down pretty well - other than the odd lorry drivers strike or something, there was never a time when I worked there that we ever ran out of a single ingredient, and I Worked there for two years. Those kind of reliable predictions generally bode pretty well for not wasting food, too.
The worst, though, was Apple Pies. Even breakfast was fine, because any staff going on break after 10.30am used to utterly demolish it. So good. Also, the fries just after 10.30 taste just like hash browns. Oh man.
Bake it at 450 degrees for like half an hour. Allow to cool. Turn over and bop the other side, giant pizza dough loaf should just fall out.
Did a GAFfer make a thread about a dumpster not working recently?
It's not about charity.
Food laws are very strict about disposing of food. There's a lot of food that cannot even served via charity because transport and food quality laws don't allow it.
When I worked in restaurant, a fine dining one, we only donated veggies and fruits, because of the way the food code was set up. Many other things just cannot be donated or distributed after opening due to food safety laws.
Sadly, it's a legal liability thing.
If only he had been really, really hungry. Then he might have survived.
This actually seems like something I'd see in an episode of Always Sunny. I can see Charlie and Frank scheming up their own pizza business based solely on finding a dumpster full of dough.
One restaurant I worked at the owner was the biggest piece of shit on the planet, instead of taking any of the left over food (of which there was always a lot) from any buffets we did (which were incredibly often) and perhaps feeding his employees or, as I often suggested, boxing it up and taking it to the homeless shelter two blocks away, he would STAND there and make SURE we threw it out. I worked under that shit bag for way too long.
No to defend to the guy, but he was probably afraid of getting sued if people got food poisoning. Liability for this stuff is always on the business and why these laws exist. It's sad.
I hear the Papa Johns throws away Pizza that was made to be unsymmetrical, or flawed in shape, is that true?
Dumpster pizza. Huh.
Lol.
I saw the headline and was like so what?
but that's better than expected.
it's Edinburgh though, so someone will be along to fry it shortly.
and cover it in salt and sauce.
Lol that one dude had a meltdown and got banned because people told him that shit was nasty .Reminds me of teh dumpster thread.
RIP Herman the homeless guy who slept in that dumpster.
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Homeless no more. He's rolling in dough!
My roommate would cry if he saw this. He eats about 9-12 Papa John's pizzas a week.
I don't know how he's still able to walk.
One restaurant I worked at the owner was the biggest piece of shit on the planet, instead of taking any of the left over food (of which there was always a lot) from any buffets we did (which were incredibly often) and perhaps feeding his employees or, as I often suggested, boxing it up and taking it to the homeless shelter two blocks away, he would STAND there and make SURE we threw it out. I worked under that shit bag for way too long.
My roommate would cry if he saw this. He eats about 9-12 Papa John's pizzas a week.
Wait, so on some days he orders Papa John's twice?
He always orders three pies (one pizza and two dessert) and sometimes a liter of diet coke if he's out of gatorade. When he runs out he eats microwaved hamburgers. Each day after he runs out he orders more, so it's approximately one order per two days. So depending on the week, it will be 9 or 12 pies.
Sometimes he gets that horrid pasta and some breadsticks from pizza hut instead. Either way, that's his own interpretation of gamer fuel. Gotta keep playing those MMOs!
I think Papa Johns is disgusting but the grin on his face when he eyes the pizza tells me we live in different worlds.