I liked it when I was in Quebec.TemplaerDude said:poutine is so nasty.
I liked it when I was in Quebec.TemplaerDude said:poutine is so nasty.
Reno said:Milk in a bag rocks. Ketchup chips rock. Sour Keys rock the faces off of anything on earth! And poutine is a god damn god send from the heavens above!
Too bad I live in a country where they have the audacity to sell THIS
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Strawberry chocolate covered cheetos. BLECH.
Karakand said:I liked it when I was in Quebec.![]()
YakiSOBA said:how can anyone say poutine is nasty? its fries + gravy + cheese.... what is wrong with you people!!!!
TemplaerDude said:fries aren't meant to have either of those things. it's ketchup, and if you're british, vinegar. that's it.
I was on vacation!TemplaerDude said:what were you doing there? obviously not being in b.c., the far superior province, that's for sure.
Fenix said:Try a poutine with ketchup sometime, it's awesome.
Karakand said:I was on vacation!
I've done B.C. too and it's pretty awesome. All I have left is Manitoba, Saskatchewan and Ontario on my to do list in Canada.![]()
masud said:What the hell do you do with the rest of the milk after you open the bag?
masud said:What the hell do you do with the rest of the milk after you open the bag?
masud said:What the hell do you do with the rest of the milk after you open the bag?
TemplaerDude said:fries aren't meant to have either of those things. it's ketchup, and if you're british, vinegar. that's it.
These are everywhere in the south. I could get you a bag or two if you wantSRG01 said:Is this a regional thing or something? Because... we don't have that out west. But then again, I rarely go into the chips aisle. :lol
SRG01 said:You clearly haven't tried fries with mayo.
TemplaerDude said:mayo goes on bread and buns, that's obvious. you can't fool me.
Probably but it's on the list still. Maybe I can catch a Roughriders game in person or something.TemplaerDude said:don't go to saskatchewan, you're not missing much.
SRG01 said:You clearly haven't tried fries with mayo.
ezekial45 said:WTF is that?
rotaryspirit said:![]()
Pretty much.
SRG01 said:If you can't appreciate the beauty of that, then you should definitely come up to Canada once in a while to learn our... charm. :lol:
Karakand said:Probably but it's on the list still. Maybe I can catch a Roughriders game in person or something.
Karakand said:Probably but it's on the list still. Maybe I can catch a Roughriders game in person or something.
TheQueen'sOwn said:That's the thing... we don't seem to have those chips in Ontario either.
I need them!
They're almost as good as these:
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ezekial45 said:I'd love to go to Canada someday. I've never seen french fries with gravy and cheese. It looks bizarre.
JasonUresti said:Those chips are not bad, but I was disappointed by them. I expect something hot that has "Death" in the title to be a real tongue scorcher, and Blair's Death Rain does not live up to those expectations.
Lambtron said:Real sugar for the win. It tastes sweeter and isn't nearly as acidic as the US Coke. I love it.
YakiSOBA said:how can anyone say poutine is nasty? its fries + gravy + cheese.... what is wrong with you people!!!!
There's probably somewhere that serves it. The difficulty is that the dish needs cheese curds, which are only edible for a day or so after forming, and which are normally just a transitory stage in the cheese-making process.verio said:After seeing pictures... I really want to try it. I could try to make some, but I'm a horrible cook. Any places in Cali with poutine? Doubtful, but who knows.
Carne asada fries put poutine to shame in terms of fat and greasiness, too. And that ain't "Mexican" food, people.Fifty said:I'm always amazed when Americans act like Poutine is some freaky and disgusting food. It's french fries with gravy and cheese. Americans love gravy. Americans eat cheese fries. Voila.
TheQueen'sOwn said:Do Americans have All Dressed chips?
SRG01 said:I'm Canadian and I still :lol at the sight of milk bags.
slidewinder said:There's probably somewhere that serves it. The difficulty is that the dish needs cheese curds, which are only edible for a day or so after forming, and which are normally just a transitory stage in the cheese-making process.
verio said:After seeing pictures... I really want to try it. I could try to make some, but I'm a horrible cook. Any places in Cali with poutine? Doubtful, but who knows.
YakiSOBA said:
YakiSOBA said:
Edit: They are sold all over the world excluding the United States, where the 1938 Federal Food, Drug, and Cosmetic Act prohibits embedding "non-nutritive items" in confections. Additionally, the Consumer Product Safety Commission issued a recall on the eggs in 1997.
They are where I'm from (around Seattle).Foil said:Are these available in the US? I feel sorry for you guys if they aren't. Sea Salt & Malt Vinegar = awesome. I figure they've gotta be sold some place in the States.
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Around here it's Tartar Sauce & fries, yum!Templardude said:fries aren't meant to have either of those things. it's ketchup, and if you're british, vinegar. that's it.