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What is the best fry dipping sauce?

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Spciy Ranch Dressing for wedge chips.

Get some Rooster-brand Sriracha sauce, a bottle of your favourite ranch dressing, and put about half-n'-half measurements in a dipping cup & mix. It's my go-to dipping sauce for just about any meal.
 
Either gravy, or some type of cheese sauce, preferably spicy. I've grown less and less fond of ketchup and now rarely eat it at all.
 
Ketchup mixed with this:

91xG0ABJ1CL._SX355_.jpg
 
Spciy Ranch Dressing for wedge chips.

Get some Rooster-brand Sriracha sauce, a bottle of your favourite ranch dressing, and put about half-n'-half measurements in a dipping cup & mix. It's my go-to dipping sauce for just about any meal.

Doesn't Ranch sauce cancel out the spiciness of most hot sauces?
 
I'm really going to have to get myself to a Chik fil A one of these days. Heard the chicken was good, but now you guys are saying the sauce is good too. This place sounds like the real life version of los pollos hermanos.
 
I made a greek yogurt dip the other day that tasted great.

Code:
1 cup plain Greek yogurt
1 tablespoon lemon juice
2 tablespoons chives
ÂĽ teaspoon salt
ÂĽ teaspoon pepper
 
It's a British/Irish thing

I'd imagine it's a taste you need to be brought up with
Maybe? There's a lot of people who just live sour and salty. My mom who is Mexican for example. She loves that.
Brawly Likes to Brawl said:
I would recommend adding a bit of garlic powder
Yeah, it's an easy Greek Tzatziki sauce. I love this kinda thing.
 
I mean, the ketchup and mayo combination is called fry sauce for a reason.

Anyway, the true secret to fries is putting black pepper on them.
 
I like tartar sauce with capers.

But, if i make a fish fry i like to lay a corn tortilla, with some mayo, the fish piece, then a squirt of lime and hot sauce. Maybe some salsa. But for fish i like cholula or my fav one huichol.


It really depends on how you want to eat it i guess or the type of fish?

Mayo with some keptchup and a bit of chipotle is pretty awesome.

BTW. some really interesting suggestions that i should try :D

2016-02-05-1454642273-1276020-McD_Aussie_BigMacSauce2.jpg


They're really good together.

I like this and tartar on mc donalds fries haha. Something good about it.
 
I like to purée roasted garlic, mayo, and country style Dijon mustard together in a food processor. It's really awesome!
 
Mayo, I'm American and so mayo means Best Foods.

I'd prefer to call it Hellman's, but thanks 1932. (but I digress it's all the same)

Mixing Mayo (real mayonnaise not salad dressing) with different stuff is a fun way to make dipping sauce for fries.

Goto for me right now is, ketchup/mayo or BBQ Sauce/mayo.

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Ugh, just the greatest

OK this makes me cry, I've never had Zaxby's. Before we moved here, we visited, and my wife tried Zaxby's without me. After moving here we heard our little town's Zaxby management was the pits and roaches were declared to be found, now I just cannot bring myself to actually try the greatness that is Zaxby's (as I am told).
 
I generally prefer my fries with just salt, but if I'm in a dipping mood there are a few options. I typically don't eat ketchup on fries because ketchup is overpowering. Ranch is good, but it really depends on the ranch (a lot of fast food ranch is heavy, greasy shit). Mayo with Sriracha has been my go-to sauce recently (sandwiches, hot dogs, fries). A good barbeque sauce with Cholula mixed in is an excellent route. Ketchup with Sriracha or Cholula is decent in a pinch. Ketchup and Mayo is my defacto burger sauce, and I may use it on fries if they're accompanying a burger.

Chikfila sauce is also excellent (it's also overpowering imo, but it's so delicious I don't mind).
 
Normally I go with Mayo or dutch french fries sauce.

Whenever I'm at IKEA I stock up on the sauce they serve with their köttbullar. It's amazing with fries.
 
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