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Do you dip your pizza into ranch dressing?

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I'll eat all sorts of weird pizzas/toppings, but no way am I dousing my pizza in ranch sauce.

Ranch is basically for when you only want to taste an overwhelming powerful yet boring taste and nothing else.
 
No way, ranch is gross.

60 and done here.

Chili con queso and pizza crust?
torchys-tacos-queso.jpg


Extra points if you can guess the retailer for the above chili con queso. No cheating!
 
Just the crust, but boy golly is it good with the crust.
 
60 and done here.

Chili con queso and pizza crust?
torchys-tacos-queso.jpg


Extra points if you can guess the retailer for the above chili con queso. No cheating!
I knew it was Torchys even before quoting and seeing that the image name is torchys-tacos-queso.jpg

diablo sauce
 
No, unless it was shit pizza, but I don't eat shit pizza. As a native New Yorker I'm spoiled by awesome pizza places. Patsy's, Totonno's in Coney Island, Artichoke Bastille's, Di Fara's in Brooklyn (although the old man lets his kids make pies now, so they may not come out as good)

I even make it a point to drive to Connecticut 3-4 times a year to have some Sally's Apizza which is my fav pie.

Why would I wanna dip any pizza from those fine pizza parlors in ranch dressing?

yea I'm a pizza snob
 
Ranch is slightly less appealing than toxic waste.
 
Depends on the pizza.

New York style: no
Deep dish/ Chicago style: no

Chain pizza or at a bar with beer? Hell yes. Beer and ranch and pizza is a meal from the gods.
 
I don't with my pizza but i do with my pizza rolls. It's fucking amazing.

Yes and I order expensive steaks well done and use A1 steak sauce.

/s I'm no monster.
My aunt took me to this really expensive steak place on my 30th and i ordered their most expensive steak well done and asked for A1, they didn't have it so i used ketchup instead.

I am one of those monsters that eats well done steaks and with sauce.
 
No. I dip into my mouth, chew, and then swallow.

I'd dip the crust into tomato sauce I suppose but never bother to ask for extra on the side.
 
Pizza is not a dipping food.

I have had a good ranch pizza tho. Ranch sauce, plenty of mozzarella, thin-sliced tomatoes, bacon, buffalo chicken. Mmmmmm.
 
People should be required to post their location in their response.

I have a feeling a lot of these answers correlate with the quality of pizza in their region.

Every single poster who hasn't posted "what the fuck???" has to be American...

How the hell is this even a thing? How are you all so casual about it even if you don't like doing it?

Like even dipping your pizza in anything? What the hell is going on

What fucking parallel universe am I in
 
I don't with my pizza but i do with my pizza rolls. It's fucking amazing.


My aunt took me to this really expensive steak place on my 30th and i ordered their most expensive steak well done and asked for A1, they didn't have it so i used ketchup instead.

I am one of those monsters that eats well done steaks and with sauce.

This is a far worse crime than ranch on anything. That said, to each their own. I like pizza with ranch and hot sauce.
 
I was in High School when I saw someone try pizza with ranch for the first time, I'm up for anything so I tried it. I liked it a lot! I haven't done it in forever though.
 
Only in the Garlic Bluecheese from my hometown pizza place. Shit is so good. I could and have, just eaten it out of the container.
 
Nope. I'm a New Yorker and I've never seen anyone put ranch dressing on a pizza. A little garlic powder is all I need, and all I'll ever need on a good slice.
 
If pineapple improves your pizza, you're buying shitty pizza.

It's not about improvement, it's about enhancement. It's like mushrooms on pizza versus getting olives. They're going to give your pizza a different taste, just like pineapple will give your pizza a distinct taste.

It also works best on a pizza with canadian bacon, a creamy sauce instead of pizza sauce, and spinach.
 
I don't with my pizza but i do with my pizza rolls. It's fucking amazing.


My aunt took me to this really expensive steak place on my 30th and i ordered their most expensive steak well done and asked for A1, they didn't have it so i used ketchup instead.

I am one of those monsters that eats well done steaks and with sauce.

People can do what they want with steaks, it's your money/taste.

That said, if you spend $60 bucks on a steak and order it well done and use ketchup/A1, you wasted about $40. You can get a much cheaper steak and it will taste the same because you char the hell out of it and smother it in sauce.
 
Sometimes. Usually only if it's on hand and I think about it.

I certainly don't buy ranch for that purpose and never do it with really good pizza.
 
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