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[Faiz]

We want our hot sauce HOT, not COLD! GOODBYE!

 

[PushTheButtonMax]

I like the juxtaposition of cold and spicy.

 

[whiteninja]

I usually do but I hate cold sauce so I'll warm it up in the microwave.

 

[Strike]

Nah.

 

[Sou Da]

Not the vinegar based ones.

 

[old]

Siracha

I find it gets a thick brown syrupy gunk around the cap if I don't.

 

[Sparrowhawk]

Cold hot sauce tastes better

This right here.

 

[MIMIC]

Never. Didn't even know it was a thing.

 

[Phobophile]

It your hot sauce oxidizes before you finish off the bottle then you're not using enough hot sauce

 

[LionPride]

Don't put Hot Sauce or tomatoes in the fridge

 

[WaterAstro]

Like salt and vinegar.

Like Disodium EDTA.

 

[Gattsu25]

Nope.

I do (not). I noticed that Siracha starts to turn a dark red and (does) not taste as good if kept out.

.

 

[painey]

just like jam, it stays out of the fridge and in dark, dry place.

 

[Surface of Me]

just like jam, it stays out of the fridge and in dark, dry place.

What kind of absolute mad man doesnt refrigerate jam?!

 

[Ekdrm2d1]

What kind of absolute mad man doesnt refrigerate jam?!

The type of people that put mustard in the fridge.

 

[grosvenor_92]

I refrigerate all sauces.

Forever and always

 

[AxeMan]

It's hot sauce. I keep it in the oven

 

[water_wendi]

When making my own, sure. Otherwise i use it too fast to chill an open bottle of hot sauce.

 

[The Argus]

Always. The "restaurants don't refrigerate" claim is dumb once you realize they go through a bottle in a few hours or days. You don't do that with your average hot sauce. Hot suace loses heat and flavor fast once opened.

Also, anyone claiming that they don't put their homemade salsa in the fridge is doing it all wrong. Sure you don't refrigerate fresh or canned tomatoes but you certainly should after pulsing it through your Cusine-Art and adding all sorts of other ingredients. Just because it's technically safe to eat doesn't mean it'll taste as good.

 

[Ventara]

Hot sauce like Frank's? No. Sriracha? Yes.

 

[Dynamite Shikoku]

No. Cold sauce is terrible

 

[norm9]

Always. The "restaurants don't refrigerate" claim is dumb once you realize they go through a bottle in a few hours or days. You don't do that with your average hot sauce. Hot suace loses heat and flavor fast once opened.

Also, anyone claiming that they don't put their homemade salsa in the fridge is doing it all wrong. Sure you don't refrigerate fresh or canned tomatoes but you certainly should after pulsing it through your Cusine-Art and adding all sorts of other ingredients. Just because it's technically safe to eat doesn't mean it'll taste as good.

Definitely salsa in the fridge unless you wanna get sick. Hot sauce has preservatives. Keep it out and ready to go. Hillary kept her hot sauce and email servers in her purse.

 

[FUME5]

I fridge em out of habit.

 

[mikeGFG]

just like jam, it stays out of the fridge and in dark, dry place.

No my dude. NO.