Raw? Got to be kidding. Oh man. That is so sick. Almost barfed looking at it and imagining eating it.
Yeah. Raw grounded beef (I think?) were brought to the table. On the plate I mixed it with a yolk, some pickle, little sambal oelek, little mustard, pepper, salt, beetroot and some other things I can't remember now.
I was quite delicious I think. People are so goddamn preconceived. If you have a chance I recommend trying it. It doesn't taste anything like you would expect raw grounded beef to taste. Of course the grounded meat has to be grounded on the same thing and fresh in that sense. You can't use something that has been in a fridge for some time and expect it to turn out well. In the food poisoning sense too.
