Not often enough.
Once a month maybe
i wanted to take a picture of the pepperoni pizza from frank pepe's i just had, but ate it before i remembered.
I've been down in Connecticut for the past 3 years now, and I still haven't gotten around to trying them out.
They sent me a coupon for a free small pizza for my birthday last year, but didn't have a chance to make it over there.
Go to Pepe's, Terrisus. It's worth it. I go there once a year, since I live right near New Haven, and it's always a treat.I've been down in Connecticut for the past 3 years now, and I still haven't gotten around to trying them out.
They sent me a coupon for a free small pizza for my birthday last year, but didn't have a chance to make it over there.
Twice a week. I make dough every Monday and let it cold rise, I eat it on Wednesday and Thursday. Everything is homemade and I keep the toppings simple so the pizza is under 500 calories while being delicious.
Here's a cheesy stuffed crust I made last week:
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