Or, it's the only thing you can afford In your area.Or nutrional value, or your health, or taste
Or, it's the only thing you can afford In your area.Or nutrional value, or your health, or taste
"Lazy fat people how dare they eat cheap and filling food! They should cook instead those fat lazy fucks! Who cares that you just finished a 10 hour shift and your kids are hungry!"
You are terrible at arguing
"Here is a link that makes half my point and agrees with what you say about being difficult for some people"
Show me on that link where it's literally impossible. Please.
"Better to not eat that burger so that I can sit on my fat ass all day!"The two biggest problems is that the average person doesn't realize 1) the average amount of calories they should intake in a day 2) just how much exercise that calorie count (of whatever food item) represents.
If you showed someone that the <food item> would require 45 minutes of walking to work off, they might be less apt to order it.
That's what some studies have done:
http://www.nutrition.org/asn-blog/2013/04/eb-2013-when-calories-equals-exercise-do-people-eat-less/
A second study doing the same thing
So the problem isn't the information, it's that the information needs to have more context.
Fucking hell, what did I say? "Look, you can pick and choose all kinds of variables to get your answer and blame it on laziness or whatever BUT that's not what reports indicate."
I also prefer not talking out of my ass when I can link to a site containing the definitions and data pertaining to my argument, especially if it is a well known, legitimate resource such as the USDA.
I always order the higher number of calories because, being the competitive gamer that I am, I want the highest score. I just wish you got achievements. Like every 1000 calories could be like an achievement you get printed on your receipt. After you get a certain amount of achievement points you can trade them in for stuff.
But seriously, it's the carbs not the fat and ..lol sugars.. as if there is actual sugar in the food. Surely, we know by now that high fructose corn syrup is not sugar. If people in the US actually understood that carb counting is far more important than fat/calorie counting things would go much simpler.
Why do you think a large fry (63gram carbs & 500+ calories) has nearly the same amount of calories in it as a quarter pounder with cheese? Carbs! And if you removed the bun you would probably find less, or about the same, amount of calories in 2 quarter pounders than 1 large fry. You will certainly see far fewer carbs without the bun, probably less than 10gram total.
"these" people are about 2 in 3 people in the United States and rising. (1 in 3 obese, 1 in 3 overweight)
Also:
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Never called anyone lazy and even acknowledged its hard for some.
Here, I'll give you what you want to hear to end this.
"It's hopeless. Utterly utterly hopeless. Some people only have access to soda, candy and chips, but have never seen a raw piece of chicken or a frozen piece of broccoli or even the mythical rice grain. They just don't exsist in some people's lives. Because of this they are forced to eat junk food. Bottom line."
When you have a trend this large across a population this diverse I think its time some people start admitting that weight gain is not just a matter of "willpower" but that outside influences can have effects on people's behavior
Uh, no that's not what I am saying at all. Good of you to show your bias. It's more difficult to eat healthy when your options are minimal.
Technomancer summed it up pretty well:
So where exactly is a location with absolutely no access to foods like chicken, frozen vegetables and rice? But plentiful supplies of fries, candy and chips?
Math is hard.
When feds, states and municipalities continue to cut STEM education in favor of athletic budgets, it's not hard to see why we have entire generations of people that can't take care of themselves.
In NYC it's rare to have local supermarkets, but fast food joints and bodegas that sell mostly crap package food are plentiful. If you're rich you'll eat at fancier restaurants very often, or do shopping online. If you're poor you don't have a lot of options.
Ghettos, poor farming communities, rural towns.
Shit, even in many places in LA, you'd still have to drive and it's not easy for many people to do that because they don't own a car and rely on our horrid public transportation system.
Those articles are arguing semantics, though. Availability+economics+culture= bad food choices, no matter what you call it. It's about education and public food programs highlighting the issue of healthy eating hence the USDA focus on financing those projects.USDA said:How are food deserts identified?
USDA, Treasury and HHS have defined a food desert as a census tract with a substantial share of residents who live in low-income areas that have low levels of access to a grocery store or healthy, affordable food retail outlet. Using the census tract as a unit of analysis for identifying food deserts, USDA, Treasury and HHS will give funding priority to projects and interventions that establish healthy retail outlets in defined food deserts.
Census tracts qualify as food deserts if they meet low-income and low-access thresholds:
1. They qualify as "low-income communities", based on having: a) a poverty rate of 20 percent or greater, OR b) a median family income at or below 80 percent of the area median family income; AND
2. They qualify as "low-access communities", based on the determination that at least 500 persons and/or at least 33% of the census tract's population live more than one mile from a supermarket or large grocery store (10 miles, in the case of non-metropolitan census tracts).
NPR said:All of which is to say that our take on the obesity issue at hand cannot be that sugary and high-fat food is always the only food that is available to poor people within walking distance. It simply isn't true. If we assume that the next step from the Healthy, Hunger-Free Kids Act will be to make sure all poor people live three blocks or fewer from a supermarket, we will see a problem continue.
Rather, there are habits that people of all walks of life develop for any number of reasons, on which they can be persuaded to pull back. We should focus more attention on getting the word out in struggling communities about ways to make tasty food that doesn't kill you. With this book, for instance, you don't miss real flavor — pass it on.
if they were eating to accommodate periods where they didn't have much access to food, they wouldn't be eating more than they need.
Maybe some people associate calories with value.
They would be eating a lot more than they needed to create fat reserves for periods that they don't have acces food.
Hmm. Both these burgers are $3 but one has 400 calories and the other has 460? I'll get the 460 one because it's more food for the money.
That's how I choose what to order when presented with calorie information.
This "I'm gonna eat more than I need" nonsense wouldn't fly in a hunter-gatherer society.
More calories does not equal more food...
I think the bigger question is how to make unhealthy people care/go through the lifestyle change process necessary to be considered healthy. A lot of people don't seem to care much until they are really at risk of life-altering obesity related illnesses (which unfortunately are a major drain on resources to correct, so "lemme eat as terribly as I want" is pretty damn selfish unless you're a hermit). And at the same time, is it really our place to indirectly dictate to obesity-ridden folks how to eat if they are adults and doing it to themselves? If the horrible social stigma, general unhappiness/pain, and 10+ year shortened life expectancy aren't enough, what can we really say?
There's obviously not one single solution to such a widespread problem, but it would be nice to start somewhere I guess. And there's a lot we as a society are absolutely not doing to encourage healthy eating in a positive manner, as well.
2400 calories for men and 2000 for women?! Jesus christ I eat 2200 when I'm bulking and 1700 when I'm cutting, wtf. These recommendations are complete BS and that's the real problem.
Nutrition needs to be redone and overhauled in the way its taught. The "food pyramid" (even the revised one) has been shown to be completely inaccurate and counterproductive. The "2000" magic calorie number is equally as harmful. Stop the madness
Lets be real: If you eating at McDonald's you're not counting calories....
I have done this.
Neither would going to the hospital.
The idea was the provide the information so that people would have the information the needed. If some people use knowledge in a stupid way ...
When you have a trend this large across a population this diverse I think its time some people start admitting that weight gain is not just a matter of "willpower" but that outside influences can have effects on people's behavior
Lets be real: If you eating at McDonald's you're not counting calories....
Study was a waste of money.
You're an outlier. Congrats!
Exactly! Not everyone across the country of 300 million people lose their will powers all at the same time.
lol just one of those things have like 30% more calories than I consume in an entire day.![]()
"Dem numbas are higher, I will take a Angus Bacon & Cheese"
In that case I would recommend getting help. Anorexia is a serious problem.lol just one of those things have like 30% more calories than I consume in an entire day.
So Saturated Fat is the absolute worse when looking at the nutritional value?
I always thought it was sugar?
Also:
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[...] there is some evidence that such recommendations may promote purchase of higher-calorie items.