MastaKilla
Member
Ironicaly, a lot of the issues Chipotle is having is because of their insistence to keep high quality and fresh ingredients. It just makes their whole supply structure so much more complicated and nuanced. But also much more vulnerable to contamination like we've seen.
I'm guessing this is going to be part of an effort for them to go a cheaper route with shittier quality ingredients like most other fast food chains.
I'm guessing this is going to be part of an effort for them to go a cheaper route with shittier quality ingredients like most other fast food chains.