Its a big business, deal with it.Smash88 said:No I mean TMZ, because they make news out of nothing.
"OMG PARIS HILTON TOOK A PISS AT A HOTEL NEWS AT 11"
They just blow up so many insignificant things, it just gets annoying. Who cares what stars do? They are normal people like you and me, except they have more money and are known by a lot of people, BIG WOOP.
Narcosis said:And to think, that meal probably didn't taste any better than boxed wine and take out
LiveFromKyoto said:Do you think there's some secret billionaire message board where they have threads like "I just bought myself a $47 000 Italian meal" ?
Mars said:It would be great if the $47,000 meal thread ended up exactly the same as the GAF thread, just with bigger numbers. "You idiot, I got a way better Italian meal for only $30,000"
Mars said:It would be great if the $47,000 meal thread ended up exactly the same as the GAF thread, just with bigger numbers. "You idiot, I got a way better Italian meal for only $30,000"
She does?:lolMana Sin said:Emma Watson has been the star of many of my childhood fantasies.. Tis a shame that she seems to have an alcohol problem
Domaine de la Romanée-Conti is probably the single greatest domaine in Burgundy and La Tâche is one of their two legendary monopolie vineyards. It is perennially considered one of the greatest and most profound red wines in the world year-in and year-out. Is it worth the insane price on restaurant wine lists? Hell no. But that's what happens when you only produce tiny quantities of a highly, highly desired wine. The release price at the domaine is much lower, but you'd have to be someone special or important to get your hands on La Tâche there.Future said:Holy shit, how can wine even cost anywhere close to 10,000. What the hell made its supposed worth even approach that amount. Who was the first idiot to get offered that amount, and then actually happily pay for it
I've tasted $500 wine that was decent, but not significantly better than $50 bottles. A wine that costs 20 x that which already didnt seem worth it is mindboggling
Apple needs to get into the wine business and sell that shit for 99 cents
Hcbk0702 said:It is perennially considered one of the greatest and most profound red wines in the world year-in and year-out.
Yoboman said:She does?:lol
Hcbk0702 said:Domaine de la Romanée-Conti is probably the single greatest domaine in Burgundy and La Tâche is one of their two legendary monopolie vineyards. It is perennially considered one of the greatest and most profound red wines in the world year-in and year-out. Is it worth the insane price on restaurant wine lists? Hell no. But that's what happens when you only produce tiny quantities of a highly, highly desired wine. The release price at the domaine is much lower, but you'd have to be someone special or important to get your hands on La Tâche there
Holy shit I didn't understand a word you said.Hcbk0702 said:Domaine de la Romanée-Conti is probably the single greatest domaine in Burgundy and La Tâche is one of their two legendary monopolie vineyards. It is perennially considered one of the greatest and most profound red wines in the world year-in and year-out. Is it worth the insane price on restaurant wine lists? Hell no. But that's what happens when you only produce tiny quantities of a highly, highly desired wine. The release price at the domaine is much lower, but you'd have to be someone special or important to get your hands on La Tâche there.
Château Pétrus is one of the most famous producers in Bordeaux. It is certainly the greatest château in Pomerol, perhaps the best right bank Merlot-based Bordeaux, and one of the best Bordeaux period. Again, the problem of supply and demand; I don't think it's worth the prices it commands on the market.
Then there's the Cristal rosé, which is considerably more expensive than the standard Cristal. Made popular by rappers and the hip-hop community, I think it is incredibly overrated and overpriced. In this price range, Krug is king.
Ultimately, it's just a beverage. But the flavors and textures of a great wine can certainly be fascinating and become a singular memory. Winemaking has a long history spanning a couple millenia and is an integral part of Western food culture. I certainly don't consider it on the same artistic and intellectual plane as great literature and poetry. But yes, it can absolutely be profound, in a hedonistic and unbelievably pleasurable sense.Salazar said:Philosophy is profound. Poetry is profound. Cinema can, on occasion, be profound. Wine is not.
I don't. Spent 20 bucks on steak with baked potato. Hmmm...faridmon said:i still regret last nights meal
Salazar said:Philosophy is profound. Poetry is profound. Cinema can, on occasion, be profound. Wine is not.
Calidor said:not that much considering it's a 10 people meal. that's about 4700$ per person.
How About No said:Holy shit I didn't understand a word you said.
Hcbk0702 said:Ultimately, it's just a beverage. But the flavors and textures of a great wine can certainly be fascinating and become a singular memory. Winemaking has a long history spanning a couple millenia and is an integral part of Western food culture. I certainly don't consider it on the same artistic and intellectual plane as great literature and poetry. But yes, it can absolutely be profound, in a hedonistic and unbelievably pleasurable sense.
Mystery last night surrounded a visit by Roman Abramovich to a New York restaurant and an amazing bill for £28,793.
The scene was Nellos, one of the citys premier Italian restaurants, whose owner has given full details of how the Chelsea owner, his girlfriend Dasha Zhukova, his son Arkady and three business associates drank some of the worlds finest wines and feasted on truffles, veal, seafood and pasta.
Restaurateur Nello Balan said: When they started ordering, it was clear that excellence and perfection was on their agenda, rather than looking at the price.
And a witness claimed Mr Abramovich didnt flinch as he picked up the tab at the restaurant on Manhattans Upper East Side after a 79-minute lunch on Friday, but politely enquired if service was included. It was all £4,468 of it.
We were all high-fiving each other in the kitchen after he left, said a waiter. That was a great tip, considering the length of time he stayed.
The billionaires party, all casually dressed his 16-year-old son wore jeans and a brown hoodie arrived at the restaurant at 1.30pm.
A witness said: If you didnt know he was so rich, you wouldnt look twice at him. They just looked like any other tourists in New York. And the teenage kid looked quite surly.
According to Mr Balan, the groups lavish purchases included two bottles of Chateau Petrus wine, three bottles of La Tache Romanee Conti pinot noir and two magnums of Cristal rosé champagne all at $5,000 (£3,049) a bottle, meaning they spent more than £21,000 on wine alone, although former model Ms Zhukova, who is seven months pregnant, was sticking to mineral water at £10 a bottle.
Tawny port and Johnnie Walker Blue Label whisky added another £258 to the alcohol bill.
Mr Abramovich, 47, started his meal with white truffle carpaccio, followed by veal Milanese and a side order of truffle tagliolini. He asked for two chunks of his favourite Parmesan cheese for the table which the group shaved on to their pasta costing another £17.
For dessert, he opted for the tiramisu, eating just three mouthfuls before pushing it aside.
A waiter said: Romans son had seafood pasta and the other friends were very relaxed and shared dishes of prosciutto, calamari and pasta. They ordered the most expensive wine and champagne on the menu.
Roman had a glass of champagne and a couple of glasses of red wine. The men ordered 40-year-old port to end their meal but they just had a sip and left the rest. What they didnt drink, they gave away at the end of their meal to other diners. It was amazing.
There was a couple at the next table who ended up being given a half-finished bottle of Petrus. They must have thought they had won the lottery.
Restaurant owner Mr Nello added: Mr Abramovich is a man of great wealth and very good taste. The final total was high but that was because he ordered some very fine wines which he generously shared with others in the restaurant.
Mr Nello presented the Chelsea owner with a commemorative football at the end of his meal. He said: I love soccer and I have lots of balls that I give away to special customers. Roman was happy.
I told him he should buy the New York Yankees [baseball team] but he said, No thank you, I have enough trouble with Chelsea as it is. Let me finish off what I am doing with them first.
Last night Mr Abramovichs spokesman confirmed he was in the restaurant on Friday lunchtime with his girlfriend, son and friends.
But when asked about the £28,793 tab, he added: That bill does not belong to them. They spent only a fraction of that amount. Maybe it is someone elses bill.
Would Sir care to taste the wine? How to spend £21k on seven bottles
Roman Abramovich's party reportedly enjoyed the most expensive bottles on Nellos wine list.
Chateau Petrus is a Bordeaux made almost entirely from the merlot grape and one of the worlds most highly rated and expensive wines. It comes from a 28-acre vineyard where grapes are brought in entirely by hand and the wine is aged in new French oak for 20 months.
La Tache Romanee Conti pinot noir is from an estate in Burgundy which has an 800-year history of wine production and is considered one of the greatest vineyards in the world.
Cristal champagne was first created in 1876 for Alexander II of Russia but in recent years it has become associated with ostentatious hip-hop culture.
The main issue for me is that Nello's is actually a horrible restaurant. If you really wanted the best NYC has to offer and were willing to drop the bank to do so, Le Bernardin, Per Se, Jean Georges, Masa, Kurumazushi, Eleven Madison Park, Corton etc, etc, etc have infinitely better food at the same (or higher) price range. Nello's is simply a celebrity death trap that caters to deadbeats. And if you REALLY wanted to spend an obscene amount on French wine, most of the restaurants I mentioned will have DRC La Tâche and Pétrus on their wine lists with a much more accomplished sommelier staff and a better temperature-controlled cellar.josephdebono said:So, recap:
Smart businessman who managed to make a wealth for himself takes 9 people out to dinner at a restaurant which is good enough to have customers even at those prices and drinks expensive wines and leaves a $5000 tip over what had already been added showing they were all satisfied.
So:
Rich guy
Great restaurant
Expensive wines
Large bill
Large tip
Everyone left happy. Customers seemed hella satisfied.
Why is GAF complaining? Envious much? It's his money and it's the other guy's restaurant. No one forced anyone to do anything. If any of you think they can open a restaurant where they can charge $40 for spaghetti then do it. It involves a lot of work to get there and build up a reputation like that.
And if I were rich I would treat myself to meals like that.
Hcbk0702 said:The main issue for me is that Nello's is actually a horrible restaurant. If you really wanted the best NYC has to offer and were willing to drop the bank to do so, Le Bernardin, Per Se, Jean Georges, Masa, Kurumazushi, Eleven Madison Park, Corton etc, etc, etc have infinitely better food at the same (or higher) price range. Nello's is simply a celebrity death trap that caters to deadbeats. And if you REALLY wanted to spend an obscene amount on French wine, most of the restaurants I mentioned will have DRC La Tâche and Pétrus on their wine lists with a much more accomplished sommelier staff and a better temperature-controlled cellar.
Besides, if you're looking for the best simple spaghetti in NYC, Scarpetta is the first choice. Their spaghetti with tomato and basil transports me straight to sun-drenched Tuscany.
chaching said:£4,468
We were all high-fiving each other in the kitchen after he left, said a waiter. That was a great tip, considering the length of time he stayed.
Nothing in the bill came anywhere near the wine...automagnus said:I think I'm more appalled by the 12$ water than anything
This is a story about how wealth trickled down the a restaurant owner and his staff...Aegus said:In this thread people complain about a man who spends his billions of $ on stuff instead of hoarding it some inane reason.
It'll trickle down to us plebs eventually!Probably not
Slavik81 said:Nothing in the bill came anywhere near the wine...
If you exclude the wine, the bill was 12K for 10 people, which, while quite expensive, is hardly unbelievable.
Hcbk0702 said:Domaine de la Romanée-Conti is probably the single greatest domaine in Burgundy and La Tâche is one of their two legendary monopolie vineyards. It is perennially considered one of the greatest and most profound red wines in the world year-in and year-out. Is it worth the insane price on restaurant wine lists? Hell no. But that's what happens when you only produce tiny quantities of a highly, highly desired wine. The release price at the domaine is much lower, but you'd have to be someone special or important to get your hands on La Tâche there.
Château Pétrus is one of the most famous producers in Bordeaux. It is certainly the greatest château in Pomerol, perhaps the best right bank Merlot-based Bordeaux, and one of the best Bordeaux period. Again, the problem of supply and demand; I don't think it's worth the prices it commands on the market.
Then there's the Cristal rosé, which is considerably more expensive than the standard Cristal. Made popular by rappers and the hip-hop community, I think it is incredibly overrated and overpriced. In this price range, Krug is king.
But it was a large water. For all we know, it could've been one bottle for 12 people, which makes it $1.20 a person, which is less expensive than most vending machines.Aselith said:Yeah but it's water. I mean what the fuck?
How About No said:If I ever get rich I swear to myself I'll still eat KFC and Sun Chips.