It's funny, I've been living in Guadalajara, the place were tapatios are from , for almost 8 years, and I have never tasted or even seen that brand.
Personally, I prefer Salsa Valentina, but the one with the black label. Also, Carnitas, a traditional pork dish from my home state, Michoacán, is better if you add some habanero pepper sauce, like Lol Tun.
Personally, I prefer Salsa Valentina, but the one with the black label. Also, Carnitas, a traditional pork dish from my home state, Michoacán, is better if you add some habanero pepper sauce, like Lol Tun.