I see an OP warranting a discussion on whether it was a good idea or not
We all agree it wasn't a good idea. The discussion comes from those who feel they are free to visit an establishment at any time during business hours and don't believe it to be inconsiderate, and those who know the business hours and choose to respect the employees because they believe it to be inconsiderate to visit right before close.
It's about ethics in the food industry...or something.
being a paying customer doesn't magically excuse you from other people's perceptions of your actions.
I'll bite. What other annoyances can be easily avoided that cause them to get out late from an already late night shift are you referring to?I know you're commenting on the topic at hand only, I was extending on the idea of avoiding it because it causes some (not all) annoyance. Some will accept it's part of their job that orders will occur at anytime within advertised hours and manage their expectations for clocking off accordingly and others will feel vexed and direct (if perhaps only internally) it at the likely unsuspecting customer.
I've literally seen people in tipping threads say they only tip if they're treated like a king.What? That $12 you spend makes you king man.
We all agree it wasn't a good idea. The discussion comes from those who feel they are free to visit an establishment at any time during business hours and don't believe it to be inconsiderate, and those who know the business hours and choose to respect the employees because they believe it to be inconsiderate to visit right before close.
It's about ethics in the food industry...or something.
I just came from Starbucks and the barista forgot to add whipped cream, even though I specifically requested it.
I'll bite. What other annoyances can be easily avoided that cause them to get out late from an already late night shift are you referring to?
I just came from Starbucks and the barista forgot to add whipped cream, even though I specifically requested it.
"Sometimes other things annoy workers too" is not a good analogy because it misses the reasons why the late order annoyance is of novel consideration compared to standard work annoyances.I didn't say the annoyance had to result in them finishing late, did I? I'm not going to list out every possible source of annoyance for a hospitality worker. I'm sure you can appreciate that would be a vast list, and would again depend on the worker.
"Sometimes other things annoy workers too" is not a good analogy because it misses the reasons why the late order annoyance is of novel consideration compared to standard work annoyances.
We've been talking about it being annoying because it's easily avoidable by the customer, and that it causes people to finish late for 39 pages. I didn't feel it was necessary to type the full reasoning behind it being annoying as it is already typed out on every page of the thread. In general, outside of the specific annoyance of late orders, it's good not to annoy people too if annoying them is easily avoidable. Knowing what you want to order before holding up the line or calling to place an order, not leaving a mess of trash at your table, not staying past close, etc, etc.I was responding to your comment that you said you'd avoid annoying people who prepared your food. I did not understand that to mean it had to result in them finishing late. If it does, you're probably missing a whole lot of grievances, but given your stance on this issue, I'd be surprised if that were the case.
They're absolute cunts for knowing that the place closes at 11 and coming in anyways at 10:59 and ordering a well-done steak. Is that steak going to be done by 11? No. Are they going to remain in the establishment after 11 to eat said steak? Yes. Are they ACTUALLY conducting the transaction during business hours? Nope, they just walked in before the door was locked.
Ergo, cunts.
And queue the responses about how he should close the restaurant early because that's totally up to him, and how he should just do his damn job and expect people to come in at 10:59, while glossing over the fact that it doesn't make those people any less of a cunt for doing so.
Yes, technically, if they close shop at 11pm, you can order at 10:59:59.
But you can also be a bit considerate and realize that you're likely going to be a bit of a nuisance.
And yes, the note wasn't exactly a brilliant idea, but it's not like it was aggressive or anything. Just like, annoyed.
So on the jerk'o'meter, I'll go:
Last minute order < post-it note <<<<<<<<<<<<<<<<<<<<<< putting that shit on social media. Which, the more it goes, the more I wonder if "social" is still a valid qualificative.
Don't you guys have last order system in your restaurants? Restaurant close at 11pm, last order at 10pm.
As in most cases like this... both sides are wrong
Don't you guys have last order system in your restaurants? Restaurant close at 11pm, last order at 10pm.
Americas pretty fucking useless, so probably not.
Increase wages, remove tipping, have a kitchen closes at time and a restaurant closes at time.
Don't defend these idiots. The customers weren't trying to be rude or inconsiderate, but the employees chose to act like they did. If the company didn't wan't orders to come in at the last minute, they would cut off online orders an hour before store closing.
Since that was not the case, they have no recourse and shouldn't complain. They agreed to work for this company and therefore should abide by company policy on filling orders. This isn't a new thing, customers always come in last second to buy stuff at my store. The focus is to ring them out as fast as possible and close up. Period. Anyone else tries to get in, you block the entrance and say "Sorry, closed."
If you work in retail, listen close: You're not paid for your effort, you're paid for your time.
Doesn't matter how many orders you filled that day. If you're still on the clock, management will try and maximize your production because its of no extra cost to them.
If you don't like it, then quit and live on your parents' couch.
Nobody runs a business like that, because it is stupid.
Is anybody? The note is rude and completely unprofessional, I don't think there are a lot of people that would argue that it's not.I don't see many people saying this note on the pizza was a good move or career choice.
All pizza places I know of that deliver out here in Sweden stop taking orders like 30 minutes before they close (or even earlier). If you don't want orders 5 min before closing, don't accept orders 5 min before closing! If you do take the order, shut the fuck up and just deliver it. Don't complain about it. There's no defending Domino's here. They made their own mess.
I expect to be able to patronize a business if they're open. If you don't want to serve the public five or ten minutes before closing, say "I'm sorry but we just shut down the kitchen/computers/registers/etc." 99% of people will understand.
Most businesses do have the "sorry, we're past last call" system. Nice job painting a country of 320 million people as "fucking useless," though. You must be a really tolerant person.