Ugh. If any of that shit is replacing the mushroom & swiss, then count me out.
In this region the McDonald's got rid of the Angus burgers a while back, and as a fan of the Mushroom & Swiss I was kinda disappointed. But the Habanero Ranch Quarter Pounder burger is amazing. The other two options are there just as ghosts of their former Angus versions. The chicken selects have been off the menu for a while here already.
And I agree, the CBO Angus was the best burger I've had at McDs. Too bad its gone.
Crispy snack wraps use half a crispy chicken patty now (same chicken as Southern Style sandwich).
The new McWraps are amazing though. There are three variations all of them are on a 10 inch tortilla and use an entire crispy or grilled chicken patty so they're big wraps, not small like the snack wraps. The three variations are Sweet Chili, Chicken and Ranch, and Chicken and Bacon. Each has shredded lettuce, spring mix, shredded cheese. They use Rice Vinegar, Sweet Chili, and Ranch sauces, depending which one you get, with variations of full bacon strips, and cucumbers on the others. I liked them at least.